March 22, 2010

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GINATAANG GULAY (VEGETABLES WITH COCONUT MILK)

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Ginataang Gulay Ingredients:
10 to 14 pieces medium-size shrimp, head on
10-12 pcs long beans (sitaw), 3-in lengths
1 eggplant, cut into 1/2-in thick rounds
1 bitter melon (ampalaya), seeded and cut into 1/2-in thick strips
1/2 of small winter squash (kalabasa), seeded and cut into cubes
5 to 6 pieces okra, ends trimmed
1 small onion, finely sliced
2 cloves garlic, minced

August 4, 2008

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GINATAANG KALABASA

GINATAANG KALABASA INGREDIENTS
1/2 kilo kalabasa (squash), cubed
6-8 sitaw stalks, cut into 2-inch lengths
4 cloves garlic, minced
1 medium-sized onion, sliced
1 cup shrimp meat or cubed pork
2 1/2 cups thin coconut milk
1 cup thick coconut milk
salt and pepper to taste
oil for sautèing